FAMILY-STYLE AUTHENTIC THAI FOOD NIGHT
Join us on June 18, 6-9 p.m. at Peck’s
Made by our very own Alaska Stewart. Tickets include five main courses, dessert, and drinks all in our gorgeous backyard.
(Note: Vegetarian options are available, please email peckshomemade.kayla@gmail.com letting us know in advance once you purchase your ticket)
MENU
MAIN COURSES
Zabb Salmon
Salmon, sashimi, ripe mango, Neighbors microgreens, crisps shallot, seafood dressing
Thai dry rub wings
Toasted rice, kaffir lime, ground chili
Spicy pork bone soup
Lemongrass, lime, cilantro, bird’s eye chili
Childhood pink chow mein
Housemade sauce, egg, marinated tofu, chive, beans sprout
Baked Seafood curry
Housemade red curry, coconut milk, Thai basil
DESSERT
Pandan cake with young coconut cream
Mandarin cream cake
DRINKS
Thai Chang beer and Butterfly Lemonade
💕