Spend more time with friends and family this Thanksgiving and less in the kitchen. We can supply a whole dinner or supplement your menu.
How to Order
Call: 347-689-4969
Email: info@pecksfood.com
Place your order by Tuesday, November 21. Orders can be picked up starting noon Monday, November 20 through Thursday, November 23. Peck’s will be open from 7 am to noon on Thanksgiving Day!
*If ordering online, please click the Edit link (indicated by the red arrow) when checking out to set your pickup time.
Thanksgiving Menu 2023
THE APPETIZER
PIMENTO CHEESE DIP — $12
Cheddar, Candied Jalapenos, and More
THE MAINS
TURKEY
Pasture Raised, GMO-free from Lancaster Farm $10.49/lb
Size Ranges: 8lbs to 13lbs (uncooked)
TURKEY POT PIE — $25
Turkey, Carrots, Pearl Onions topped with Puff Pastry
THE SIDES
(serves 3-4)
STUFFING — $22
Leek and Mushroom
MASHED POTATOES — $22
Bringing da cream and da butter
SWEET POTATO CASSEROLE — $25
Brown Sugar, Cinnamon, Pecans
ROASTED BRUSSEL SPROUTS — $25
With Bacon
KALE SALAD — $18
Apples, Delicata Squash, Pepitas
GRAVY (Pint) — $15
Homestyle minus the lumps
CRANBERRY SAUCE (Pint) — $16
Orange and Star Anise-Scented
THE BAKED
MINI CORN MUFFINS (6) — $18
MAPLE BISCUITS (6) — $18